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University of Wisconsin-Extension

▶️ Watch: Industry sponsored webinars featuring UW-Extension and UW-Madison Faculty

Written by Chrissy Dillhunt
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Confined Animal Feeding Operations:  Why, What…Pros & Cons – Wisconsin Public Television’s University Place Series

Zen Miller, Agriculture Dairy/Livestock Agent, Outagamie County, UW-Extension, explores modern farm animal feeding operations and production systems, the evolution of these practices and the technologies available today.

Diagnosing and Monitoring Ketosis in Dairy Herds – DAIReXnet

Managing Pain in Youngstock – Wisconsin Public Televisions’s University Place Series

Sandy Stuttgen, Agriculture Educator at Taylor County UW-Extension, and Sarah Mills-Lloyd, Agriculture Agent at Oconto County UW-Extension, discuss the use of antibiotics on farms, and the dehorning and tail docking of cattle.

Strategies for Nonpregnancy Diagnosis in Dairy Cows – Hoard’s Dairyman

Paul Fricke from the University of Wisconsin-Madison presents “Strategies for nonpregnancy diagnosis in dairy cows.” Early identification of nonpregnant cows is key to any reproductive program. He discusses the latest data on traditional and emerging methods of nonpregnancy diagnosis and the best ways to incorporate these technologies to improve reproductive performance on your farm.

The Role of Nutrition in Reproduction – DAIReXnet

 

Treatment and Prevention of Subclinical Hypocalcemia – DAIReXnet

 

Using Drugs Responsibly on Dairy Farms – Hoard’s Dairyman

While most cows remain healthy, some become ill and require antibiotic treatment to return to full health. This webinar focused on allowable drug usage and describe some simple practices that will help ensure all medications are used in a responsible manner.

What the Cows are Telling us About their Transition Needs – Hoard’s Dairyman

You cannot afford compromised transition cow housing. Field research tells us that providing adequate bunk and resting space while limiting social group changes prior to calving are important factors that can minimize fresh cow diseases.

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