Adding Weight to Cull Dairy Cows Affects Value
Proactive cull cow management boosts dairy farm income and animal welfare, while finish-feeding thin cows improves meat quality and profit.
Explore research-based management strategies to enhance Animal Welfare and Herd Health, recognizing the relationship between optimal animal care and the success of dairy business.




Proactive cull cow management boosts dairy farm income and animal welfare, while finish-feeding thin cows improves meat quality and profit.
El manejo bovino de bajo estrés protege a los trabajadores, reduce el miedo de los animales, aumenta la producción de leche y utiliza principios sensoriales como la zona de fuga y el punto de equilibrio.
The transition period is one of the most challenging times for dairy cows, in which they experience several physiological and behavioral stressors. These challenges can be detrimental to cows’ success on the dairy and their welfare.
Low-stress cow handling protects workers, reduces animal fear, boosts milk yield, and uses sensory principles like flight zones and point of balance.
Learn how Wisconsin dairy teams and vets use teamwork to improve farm efficiency, employee relationships, and cow health.
Research-based strategies to improve dairy cattle health, welfare, and marketability through proactive herd management and animal care standards.
Dr. Theresa Ollivett, Associate Professor at the University of Wisconsin–Madison School of Veterinary Medicine, dives into the hidden challenges of respiratory disease in young dairy calves.
By looking beyond visible symptoms, this technology equips farms with the insights needed to make proactive, data-driven decisions that support long-term calf health, productivity, and welfare.
Mastitis is one of the most common and economically impactful diseases in dairy cattle and remains a top priority in both conventional and Automatic Milking Systems (AMS).
El confort de la vaca no solo es clave para su bienestar, sino también para la rentabilidad de la lechería y para fortalecer la confianza del consumidor.
Cow comfort is not only key to their well-being, but also to dairy profitability and strengthening consumer confidence.
The Madigan Squeeze technique has been shown to help alleviate neonatal maladjustment syndrome in various livestock species.